Vegan Kale Sauce with Rigatoni
Vegan Kale Sauce with Rigatoni will make you fall in love with kale! It’s creamy, packed with flavor, and loaded with nutrients. Best of all this vibrant green pasta comes together in under 20 minutes and can easily be made gluten-free.
Creamy Vegan Cacio e Pepe
An irresistible Creamy Vegan Cacio e Pepe made with a wholesome cashew-based cheese sauce. It’s rich, creamy, and full of bright peppery flavor. Easily made allergy-friendly with gluten-free pasta. Perfect for all eaters around your table!
Stinging Nettle Pesto
This Stinging Nettle Pesto recipe tastes like spring with all the nutrients of dark leafy greens. It’s rich and creamy from wholesome walnuts and can easily be made oil-free. Toss this flavorful vegan pesto with your favorite pasta for a quick weeknight dinner!
The Best Vegan Bolognese Recipe
Easy Vegan Parmesan Cheese Recipe
