Vegan Chestnut Praline Latte Recipe
Skip the line at Starbucks and make your Vegan Chestnut Praline Latte at home! This 5-minute recipe tastes rich, nutty, and satiating. It’s lightly sweet, frothy on top, and the perfect beverage to cozy up to this holiday season.
Vegan Minestrone Soup
This vegan minestrone soup is the ultimate one pot meal based on the classic Italian vegetable soup! It’s thick, chunky, and uber flavorful without being heavy. Perfect for cooler days and cozy evenings!
Oven Roasted Pumpkin Seeds
Save those pumpkin seeds and learn how to make oven roasted pumpkin seeds at home! This crunchy, delicious, snack is fun for the whole family. You’ll love that it’s easy to make and super healthy too!
Roasted Pumpkin Soup (Creamy Vegan Recipe)
This roasted pumpkin soup is rich, creamy, and gently spiced. With a generous amount of caramelized onions, it’s sure to become a fall favorite. Easy to make, vegan & gluten-free too!
Gluten-Free Banana Mini Muffins with Chocolate Chips / Vegan
These vegan gluten-free banana mini muffins with chocolate chips taste just like banana bread! They’re moist, fun to squeeze, and have the perfect amount of mini chocolate chips. You’ll love them for snacking and sharing!
Massaged Kale Salad
Learn how to transform kale into a Massaged Kale Salad that tastes totally gourmet! This simple recipe is surprisingly flavorful. It’s made with a lemon garlic dressing, then tossed with cheesy nutritional yeast and toasted walnuts. Nutrient-dense, vegan, and gluten-free!